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What type of virus is?
- It is a question of a pathogenic one of the type H1N1, but never earlier detected: it has porcine, avian and human components.

How is it contagious?
- One infects from human being human being for the airlines, like the seasonal flu, not only for contact with pigs.

Whom does it affect?
- In contrast to other flu, more seriously in children and elders, the porcine one also fond of healthy adults.

When is it evident?
- The period of incubation of the virus is of about four or five days, and it is evident with symptoms similar to those of the flu.

What symptoms does it have?
- Fever over 39 grades, cough, headache, muscular pain, absence of appetite and morning sickness and nasal congestion.

Is it possible to travel?
- The travelers to affected areas must take measures: to carry to extremes the hygiene, to use disposable handkerchiefs, to avoid to touch him mouth, eyes and nose and to watch his health after the trip.

Does it have remedy?
- Till now, the anti-flu Tamiflu (oseltamivir) has been a cash to prepare it and to fight it. Other medicines are ineffective, therefore there is risk that also it develops resistance to this one.  

The Germinated ones, Living Generators of Health

    In the germinated ones, the life is present with all his force, they are rich in substances of big biological value necessary for our organism like the vitamins and the enzymes.

    The germinated ones possess a few extraordinary nourishing contents, since in them the whole future plant is in potency. In the germination there takes place a series of biochemical transformations, between which he emphasizes the spectacular content increase vitamínico. Also they contain proportionally few calories, by what antiobesity and slimming are recommended in diets.

    They have medicinal properties, since they stimulate the digestive processes, regenerate the intestinal flora and they are antirust, depurative and remineralizantes.

    In the germinated ones there increases perceptibly the content of ADN and ARN (molecules of the cellular nucleus that are bearers of the genetic patrimony of the living beings). This explains the regenerating faculties and revitalizadoras of the germinated ones.

    They are predigested, for what they are easy to digest and resemble very well. The enzymes that are synthesized during the germination begin the digestion of the starch, the proteins and the fats deposited in the seed. It is a chemical process similar to the one that happens in our organism during the digestion. Therefore, and since we have commented previously they are very digestive and easily readily assimilated.

    They are very simple to prepare, since they eat up such a which, raw in salad or being part of diverse cooked plates.

We advise you his consumption with salad, like the first plate. To eat living food to the beginning of the meals is very advisable and it helps to the digestive process.